Product Description
- Convection ovens with fixed trays are designed for pastries, supermarkets and small shops
- 9 pieces 40x60 cm tray capacity
- Adjustable steam
- Two stage door mechanism
- Easy to observe the baking thanks to wide door glass
- Compact design occupying a small space
- PLC or semi-automatic control panel located on the door
- Perfect baking balance with adjustable fan rotation speed and direction
- Superior fuel economy with double insulation
- Double glass door, designed to clean easily
- Easy to move thanks to its castors Stainless steel bodywork and baking chamber
- It can be combined with pizza oven, fermentation unit or platform
TECHNICAL SPECIFICATION
Width x Length x Height
:
910 x 1209 x 1320 mm
mm
Weight
:
225
kg
Electricity Specifications
:
380 V 50-60 Hz N+PE 3 Faz(Phase)
Electrical Power
:
19
kW
Baking Area min.
:
2,2 m²
m²
Tray Dimensions
:
400X600
mm
Number of Trays
:
9
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