Product Description

  • Upper and lower 2 decks can be operated separately (Temperature, baking time, steam)
  • Four deck cyclothermic ovens that can be operated with either manual or automatic loaders
  • Perfect heat distribution both inside and between the decks
  • Healthy baking with indirect heat transfer by fan blower
  • Robust welded construction
  • Durable base stones reinforced with stainless steel frames
  • Powerful steam system that is controllable separately for each deck with selenoid valves
  • Can be fuelled with diesel, lpg, natural gas, solid fuel or electric
  • Value adding design
  • Secondary safety thermostat for a safer operation
  • Steam connection valve for fermentation unit
  • Heat and steam resistant control panel
  • Independently opening, 60 cm glass / metal doors at each deck
  • Electromechanical or optional PLC control panel
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TECHNICAL SPECIFICATION
* Design and specifications can be changed.
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