Product Description

  • Four deck cyclothermic ovens that can be operated with either manual or automatic loaders
  • Perfect heat distribution both inside and between the decks 
  • Healthy baking with indirect heat transfer by fan blower 
  • Robust welded construction 
  • Durable base stones reinforced with stainless steel frames 
  • Powerful steam system that is controllable seperately for each deck with selenoid valves 
  • Can be fuelled with diesel, lpg, natural gas, solid fuel or electric 
  • Value adding design 
  • Secondary safety thermostat for a safer operation 
  • Steam connection valve for fermentation unit 
  • Heat and steam resistant control panel 
  • Independently opening, 60 cm glass / metal doors at each deck 
  • Electromechanical or optional PLC control panel
TECHNICAL SPECIFICATION
Width x Length x Height
:
2735 x 3747 x 2529
mm
Weight
:
4,400
kg
Number of Decks
:
4
Electricity Specifications
:
380 V 50-60 Hz N+PE 3 Faz(Phase)
Electrical Power
:
92 kW * - 4,5 kW
kw
Heat Capacity
:
110,000
kcal/h
Operational Heat Capacity
:
66,000
kcal/h
Max. Temperature
:
300
°C
Exhaust Chimney Diameter
:
190
mm
Hood Chimney Diameter
:
163
mm
Height of Deck
:
175
mm
Internal Dimensions
:
1800 x 2100
mm
Baking Area min.
:
15
Water Pressure
:
3 - 5
bar
Canvas Loader Length
:
2500
mm
Width of Palette Carriage
:
600
mm
* Design and specifications can be changed.
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