DOUGH PROCESSING

Delicious food does not only require qualitative ingredients but also expert knowledge and careful production. Fine and complete equipment is the alpha and omega of tasty food such as bread, bagel, pizza, donut, pie and many other delicacies. It is precisely in this point that we recommend you to only use professional equipment and trust professionals. Dough processing machines by Kumkaya that will enable you perfect and tasteful bakery products are Volumetric Dough Divider, Intermediate Proofer, Conic Rounder and the Long Moulder.

In the bread-making process, one of the most important steps is to prepare good material for excellent patisserie products. Our compact designed and user friendly machines give you the incomparable opportunity to perform dough processing by enabling you the cutting and weighing process, rolling in conic rounder, passing through the proofing machine and the shaping as a last resort.

To make you and your customers undergo a great culinary experience with the support of Kumkaya, you can prefer one or more of these professional equipments to accelerate your operations and industrial process and to add that certain delicious touch to your bakery delicacies.