2018
Our machines are used in 111 different countries to produce bread for millions of people.
2017
We launched our patented “Full Automatic Fermentation Unit with Canvas Loaders” and installed two lines at Kayseri Municipality Bakery.
2015
We installed full automatic lines that are capable of producing various products at Azerbaijan, Iran and Australia.
2011
We produced our first tunnel oven.
2007
We moved to our high tech equipped factory at Beylikdüzü / Istanbul established on a 20.000 m² closed area.
2003
We started running SAP management system which is also preferred by 350 of the 500 Turkey’s biggest companies.
1999
We introduced one of our signature product, automatic-stone hearth deck ovens to Turkish market; which became irreplacable for our customers enabling them to save space, labor and fuel.
1993
We moved to our 3.000 m² factory in Avcilar - Istanbul.
1991
We participated to a bakery exhibition for the first time and we exported our first product to Bulgaria.
1989
Our first step to bakery equipment sector was with the volumetric dough divider named as “Oil Stingy”. It was highly appreciated by our customer on that time consuming quite less oil compared to its rivals.
1988
Company is founded in a 100 m² shop to service bakery equipments and produce spare parts.
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