Product Description
- Single or double deck steam tube ovens that can be loaded either by peel or canvas loader
- Traditional baking quality with dome designed upper deck
- Burning chamber is build of refractory bricks
- Concrete and mosaic reinforced side walls
- Baking chamber surrounded with special tubes
- Fuel efficiency up to %40
- Optional brick wall cover
- Perfect heat distribution both inside and between the decks
- Healthy baking with indirect heat transfer
- Durable base stones reinforced with stainless steel frames
- Deck doors are both available in metal or glass
- Powerful steam system that is controllable seperately for each deck with selenoid valves
- Can be fuelled with diesel, lpg, natural gas or solid fuel
- Value adding design
- Secondary safety thermostat for a safer operation
- Heat and steam resistant control panel
- Electromechanical or optional PLC control panel
TECHNICAL SPECIFICATION
Width x Length x Height
:
2600 x 4250 x 2640
mm
Weight
:
14,500
kg
Number of Decks
:
2
Electricity Specifications
:
380 V 50-60 Hz N+PE 3 Faz(Phase)
Electrical Power
:
1
kW
Heat Capacity
:
113,500 kcal/h
kcal/h
Operational Heat Capacity
:
68,000 kcal/h
kcal/h
Max. Temperature
:
300
°C
Exhaust Chimney Diameter
:
306
mm
Hood Chimney Diameter
:
107
mm
Height of Deck
:
195
mm
Internal Dimensions
:
1840 x 2580
mm
Baking Area min.
:
9,5
m²
Water Pressure
:
3 - 5
bar
Canvas Loader Length
:
3000
mm
Width of Palette Carriage
:
600
mm
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