Product Description

  • Steam tube ovens that can be operated with either manual or automatic loaders
  • Burning chamber is built of refractory bricks
  • Concrete and mosaic reinforced side walls
  • Fuel efficiency up to %40 
  • High quality baking rivaling to traditional ovens 
  • Perfect heat distribution both inside and between the decks
  • Control mechanism for vapour evacuation damper on front control panel
  • Healthy baking with indirect heat transfer
  • Durable base stones reinforced with stainless steel frames
  • Independently opening, 60 cm glass or metal doors at each deck 
  • Powerful steam system that is controllable seperately for each deck with selenoid valves
  • Can be fuelled with diesel, lpg, natural gas or solid fuel
  • Value adding design
  • Secondary safety thermostat for a safer operation
  • Heat and steam resistant control panel
  • Baking canopy standard
  • High capacity with 4 decks
  • Electromechanical or optional PLC control panel
TECHNICAL SPECIFICATION
Width x Length x Height
:
2600 x 3380 x 2563
mm
Weight
:
11,500
kg
Number of Decks
:
4
Electricity Specifications
:
380 V 50 Hz N+PE 3 Faz(Phase)
Electrical Power
:
1,5
kw
Heat Capacity
:
119,000
kcal/h
Operational Heat Capacity
:
72,000
kcal/h
Max. Temperature
:
300
°C
Natural Gas
:
14,5
Diesel
:
11,8
1/h
Exhaust Chimney Diameter
:
306
mm
Hood Chimney Diameter
:
163
mm
Height of Deck
:
220
mm
Internal Dimensions
:
1800 x 2100
mm
Baking Area min.
:
15
Water Pressure
:
3 - 5
bar
Canvas Loader Length
:
2500
mm
Width of Palette Carriage
:
600
mm
* Design and specifications can be changed.
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